Recipe:
8 ounces white chocolate
1/2 cup butter
2 eggs
1/3 cup sugar
1 tablespoon vanilla extract
1 1/4 cups all purpose flour
1 cup chocolate chips
Melt white chocolate and butter together until white chocolate melts and the mixture is smooth.
Mix in all the other ingredients. Mix well.
Grease 9x9 pan and pour in batter.
Cook at 350 for 25 minutes.
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